A sticky, sweet and tangy salad dressing. Most commonly used to dress Fattoush Salad.
A nutritious and delicious vegetarian Kebab recipe made using Sweet Potatoes.
A creamy delicious Kulfi made with the traditiona Sheer Khurma recipe. Perfect dessert to celebrate Eid with loved ones.
Fudgy Energy Balls made with Almonds, Dates and Cardamom. A Vegan, Glutenfree and Refined Sugar Free treat.
A vibrant Green Hummus made with mixed herbs. This bright and zingy Hummus is the perfect addition to your Mezze spread. A must try!
Caprese Salad is a very simple yet elegant Italian Salad made using fresh Mozzarella, Ripe Tomatoes and…
Delicious tangy Pickled Onions. The perfect accompaniment to a North Indian meal.
A Kashmiri side dish made using Yogurt, Radish and Walnuts. Pairs well with Rice, Flatbreads and Kebabs.
A vibrant Raita made with roasted Beetroot and Boondi. A perfect accompaniment to Indian meal.
My take on Vichyssoise, made with Coconut and Zucchini . Vegan, Glutenfree and delicious.