A vibrant Raita made with roasted Beetroot and Boondi. A perfect accompaniment to Indian meal.
My take on Vichyssoise, made with Coconut and Zucchini . Vegan, Glutenfree and delicious.
A delicious, creamy and vibrant Soup made with roasted Beetroot and Potatoes. Sweet, spicy and silky, served with garlic flavored yogurt. You need this Soup in your life.
Vegan Spinach and Cashew soup. A quick simple and flavorful recipe.
Silky Cauliflower Soup made with Tandoori Cauliflower and Cashews. Vegan, Gluten free and so delicious!
Vegan Falafel made with Lentils and Turmeric. Crisp from the outside and moist and delicious inside.
Melt in your mouth Vegan Kebabs made with Lentil and Tofu.
My Vegan version of Som Tam, Thai Papaya Salad. Crunchy, Sweet, Salty and Nutty, this addictively delicious salad recipe is a keeper.
Vibrant Green Hummus made with Green Chickpeas. A must try.
No Bake simple recipe for a Dark Chocolate Tart infused with Rosemary. Perfect for Christmas.