Vegan, Glutenfree Cutlets made with Beetroot and Barnyard Millet.
Crisp Empanadas stuffed with spicy and flavorful Vegan Keema.
A delicious Chia Pudding made with Strawberries, Almond Milk and Honey. Serve it for Breakfast or Dessert. Quick, simple and delicious.
Eggless Mini Pncake Cereal in three colours. Perfect for Christmas.
Trio of Crostini made with Pesto, whipped Ricotta and homemade Strawberry preserve. Perfect for Christmas.
Learn to make the prettiest pink Dumplings using Beetroot and few simple ingredients.
This is the most beautiful time to be in India. The weather is suddenly so gorgeous, there…
Some healthy indulgence on Valentine’s Day!Date and nut blissballs.Although I’ve used extremely clean and nourishing ingredients to…
My version of a delicious Bengali sweet made with fresh Cheese, Cardamom and Cashews.
Who can resist this chilled glass of Beetroot Lassi, seasoned with rock salt and coriander.