A delicious Bengali Curry made with Eggplants, Mustard and Yogurt.
A nutritious and delicious vegetarian Kebab recipe made using Sweet Potatoes.
This silky Hummus made with Roasted Carrots has a slightly sweet caramelized flavor. The smoked Paprika enhances the gorgeous Orange color of the Carrots and adds a delicious smokiness to the Carrot Hummus. A must try!
Crisp and Delicious Flatbread made with leftover lentils and spices. Best enjoyed as breakfast with Yogurt and homemade butter.
This Yellow Mung Lentil and Coconut Soup is silky and delicious. Made with toasted Lentil and few simple ingredients, this recipe comes together quickly yet tastes gourmet.
Fermented rice, lentil and finger millet steamed cake. Nourishing, gut friendly and delicious South Indian breakfast.
A quick and delicious Pasta Salad recipe that comes together effortlessly. Perfect for hot summer months.
A creamy delicious Kulfi made with the traditiona Sheer Khurma recipe. Perfect dessert to celebrate Eid with loved ones.
Fudgy Energy Balls made with Almonds, Dates and Cardamom. A Vegan, Glutenfree and Refined Sugar Free treat.
A vibrant Green Hummus made with mixed herbs. This bright and zingy Hummus is the perfect addition to your Mezze spread. A must try!