Flavourful and nutritious Vegan Meatballs that made with Lentils and herbs. Serve then with Spaghetti, stuff them in wraps and burgers, or devour them with Soups and Salads.
Vegan
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Veganism is a type of vegetarian diet that excludes meat, eggs, dairy products, and all other animal-derived ingredients.
An unconventional Modak made with Almonds and Matcha. Vegan, Glutenfree, fudgy and delicious.
This Mango Pudding made with only a few simple ingredients is silky, dreamy and delicious. Make this quick and easy recipe today for that special someone.
This silky Hummus made with Roasted Carrots has a slightly sweet caramelized flavor. The smoked Paprika enhances the gorgeous Orange color of the Carrots and adds a delicious smokiness to the Carrot Hummus. A must try!
This Yellow Mung Lentil and Coconut Soup is silky and delicious. Made with toasted Lentil and few simple ingredients, this recipe comes together quickly yet tastes gourmet.
Fermented rice, lentil and finger millet steamed cake. Nourishing, gut friendly and delicious South Indian breakfast.
Fudgy Energy Balls made with Almonds, Dates and Cardamom. A Vegan, Glutenfree and Refined Sugar Free treat.
A vibrant Green Hummus made with mixed herbs. This bright and zingy Hummus is the perfect addition to your Mezze spread. A must try!
Vegan Coconut Halwa made with winter Carrots and Coconut Cream.
Light, airy, crisp, herby, vibrant and delicious. Once you’ve tried this recipe, there is no going back to any other.