VEGAN MANGO PUDDING
This Mango Pudding made with only a few simple ingredients is silky, dreamy and delicious. Make this quick and easy recipe today for that special someone.
Ingredients
- 3 Ripe Mangoes
- 1/2 Cup Coconut Cream
- 1 tsp Agar Agar
- 1/4 Cup Raw Sugar
- Pinch of Salt
- 1/4 Cup Water
Instructions
- Blend the Mango, Sugar and Salt to a fine puree. Strain to remove any fibre
- Boil the water and add Agar Agar and mix well so there are no lumps
- Add this mix to the pureed Mango and mix well
- Fold in the Coconut Cream and mix well
- Transfer to ramekins/ serving bowls and leave in the refrigerator to chill and set for few hours. Enjoy