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ZA'ATAR PASTA

Surabhi Sehgal
Orechiette Pasta tossed in Za'atar. A delicious unique twist if you are bored of your everyday Pasta recipes.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Main Course
Cuisine Arabic Cuisine, Italian Cuisine, Lebanese Cuisine
Servings 2 People

Ingredients
  

  • 1 tbsp Olive Oil
  • 1 tbsp Zattar
  • 2 tsp Garlic chopped
  • 1 Cup Orechiette Pasta
  • 1 tsp Lemon Zest
  • 1 tsp Lime Juice
  • 2 tbsp Parsley chopped
  • Salt if required

Instructions
 

  • Add 7-8 Cups of water to a pot along with 1 tsp salt.Once the water comes to a rolling boil, add the pasta and cook until aldante. Strain and keep aside 
  • Add Olive Oil to a pan
  • Once warm, add Garlic and gently cook until brown
  • Now add Zattar and sautee for a minute
  • Add the Pasta and mix well
  • Add Salt if needed (as Zattar already has salt)
  • Serve hot topped with a generous drizzle of Olive Oil
Keyword Orecchiette Za'atar Pasta, Za'atar Pasta